Comments on: About

By: Rebekah

Rebekah — Wed, 09 Aug 2017 14:34:42 +0000

Hi Megan – I wanted to share a variation on your peanut butter cup pie recipe that has been a smashing success in my house. It’s a key lime coconut pie…

Same crust

For the filling:
*Substitute coconut manna for peanut butter (can order coconut manna on Amazon, and the two-jar package is much more economical)
*substitute fresh squeezed lime juice for water
*add zest of two limes
*Everything else is the same,
*you can add in wild blueberries before freezing if you want to
For the topping:
*still use the chocolate drizzle, of course!!!

I hope you get a chance to try it and love it as much as we do!

Thanks for the great recipes!

By: Michelle

Michelle — Thu, 29 Jun 2017 02:30:39 +0000

I just had to comment – I am loving your recipes – thank you so much! I am working through both of your cookbooks and follow your blog. Your recipes are so good and I love having things like chocolate pudding and milkshakes to include in a healthy diet. I so appreciate it!

By: Megan Gilmore

Megan Gilmore — Wed, 07 Dec 2016 03:45:32 +0000

In reply to Samantha Krause.

Yes, they are certainly welcome to share with a link back to the full recipe. Thanks!

By: Samantha Krause

Samantha Krause — Wed, 07 Dec 2016 03:14:25 +0000

Hi Megan,
I work for a fourth generation cranberry grower in Wisconsin. We private label package our cranberries for Naturipe. I saw your Orange Cranberry Coconut Flour Muffins recipe and was wondering if I can have permission for Naturipe to share and promote your recipe. They will credit you, share recipe, share photo( with original watermark) Please let me know as soon as possible if you can graciously allow this. Thank you!

Samantha

By: Megan Gilmore

Megan Gilmore — Sun, 30 Oct 2016 03:15:09 +0000

In reply to Penny cornell.

Hi Penny,

Thanks for your support! I hope you enjoy the cookbook. The preorder bonus pack is available for purchase here: https://detoxinista.com/2015/05/preorder-bonus/

By: Penny cornell

Penny cornell — Sat, 29 Oct 2016 00:26:42 +0000

In reply to Angie.

I purchased your detox book and I love it. Can I still get the preorder book.

By: ERNESTINE (ERNIE) ALBERT

ERNESTINE (ERNIE) ALBERT — Fri, 28 Oct 2016 18:27:41 +0000

Today I made the Cashew Butter Cookies for the first time. My cooking is varied depending on which friend is visiting. I cater to two gluten free friends, one vegan, one diabetic, and a vegetarian. For my own benefit I would love to know what the calorie per cookie is. That might be a suggestion to include that information with the recipes. The cookies are absolutely yummy and I will put them in the freezer when my gluten free/vegetarian visits next week.

By: Megan Gilmore

Megan Gilmore — Tue, 04 Oct 2016 14:00:41 +0000

In reply to Ann RANDALL.

I would consider them neutral.

By: Ann RANDALL

Ann RANDALL — Tue, 04 Oct 2016 13:44:00 +0000

Just bought your everyday detox and loving the content . Could I check please what category that Olives fall into ?

Many thanks
Ann

By: Christine Kenyon

Christine Kenyon — Mon, 12 Sep 2016 18:44:19 +0000

Hi Megan!

My son was diagnosed with a serious autoimmune disease called Juvenile Idiopathic Arthritis a little over a year ago. Instead of following the rheumatologists advice which was to give him steroids, chemotherapy drugs, and anti-inflammatories, I put him on a special vegan diet, through the Paddison Program, which completely reversed his condition. I’m mentioning this to you because I want you to know that your recipes helped me tremendously during that time. I first found recipes for some of your baked goods that really helped us get through the holidays, and since then, I’ve been turning to your website for dinner ideas. I posted one of your recipes (crediting you of course) on my Instagram account (reversejia). If you have time, check out my page. I’d love for you to see the little boy that you have helped through your wonderful, healthy recipes.

By: Cindy Marthaller

Cindy Marthaller — Sun, 07 Aug 2016 00:55:57 +0000

Hi Megan! Love your recipes!! I can’t have soy products. What could I use as a substitute for Tamari??
Thank you!
Cindy

By: Janet

Janet — Thu, 14 Jul 2016 17:56:15 +0000

Hi Megan! In my quest to shed some vacation eating pounds, I cam upon your website. I have made MANY of your outstanding recipes (cookies, muffins, creamy ‘alfredo,’ the seed based granola, donuts, cauliflower pizza crust, etc). Everything turned out better than expected. This prompted me to buy your cookbook which I have read cover to cover. Your initial motivation for losing weight—well, it’s like you read my mind! I am THRILLED with your ideas, recipes, blog, and cookbook. Lost 8lbs (original goal was 6lbs). I was so excited about the food and how they turned out, I took pix and emailed them to my friends. They all said I should start a food blog, to which my response was that none of the recipes are my own ideas, it’s the “Detoxinista.” I don’t get hungry, enjoy my meals, don’t feel deprived, and still get to eat treats like muffins and donuts. THANK YOU!!!