Comments on: Vegan Cream Cheese Frosting (Nut-Free!) https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/ Healthy Comfort Food Recipes Mon, 18 Sep 2023 03:39:54 +0000 hourly 1 https://wordpress.org/?v=6.3.1 By: Angela Doe https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1758250 Mon, 18 Sep 2023 03:39:54 +0000 https://detoxinista.com/?p=26693#comment-1758250

Made this to top my AIP cinnamon rolls. Used 6 tablespoons of honey (could have gone just 5) and omg it’s so delicious!

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By: Sylamour https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1758077 Mon, 11 Sep 2023 22:17:35 +0000 https://detoxinista.com/?p=26693#comment-1758077

I tried this recipe exactly and although okay….it does not taste like cream cheese in any shape or form which is what my rating is based off of. It has a very strong coconut/maple taste instead. Not what I was looking for.

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By: Jesssss https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1757393 Mon, 21 Aug 2023 17:15:12 +0000 https://detoxinista.com/?p=26693#comment-1757393

Outstanding taste with simple ingredients! WOW! I was planning on making this with an orange sweet potato I had at home but my supermarket had white sweet potatoes. Followed recipe exactly and it’s a winner! Used my immersion blender to mash taters instead of a fork.

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By: Jessica https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1754710 Sun, 30 Apr 2023 20:08:05 +0000 https://detoxinista.com/?p=26693#comment-1754710

Holy non-dairy cow. I can’t have dairy, nor soy, nor nuts, nor coconut meat, so any version of “cheeze” has been off the menu for years. This was incredible. I only use 1/8 C of maple syrup because I don’t eat sugar and my tastebuds are “European” calibrated. It’s my go-to frosting from now on.
Anyone have any suggestions for turning this into a cheesecake? I can do eggs, maybe whisk it with well beaten eggs/whites?

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By: Meredith https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1750572 Wed, 11 Jan 2023 21:47:29 +0000 https://detoxinista.com/?p=26693#comment-1750572

I wanted to make a coffee flavored frosting for the almond flour chocolate cake, so I used this recipe and instead of using the lemon juice and ACV, I added a tad of vanilla and replaced the water amount with espresso. It is absolutely delicious! I’m thankful for a way to make healthy desserts!

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By: Permafrost https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1750426 Sat, 07 Jan 2023 09:27:04 +0000 https://detoxinista.com/?p=26693#comment-1750426

I was skeptical at first, but this tastes amazing! Some changes I made: I used soy milk instead of water, agave syrup instead of maple, and a little extra lemon juice and vinegar to taste. It’s pretty runny right now, the texture of melted chocolate maybe, but I’m refrigerating overnight to use tomorrow, so I’m hoping it’ll thicken enough to be spreadable on cake.

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By: Jordan https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1749799 Sat, 17 Dec 2022 21:38:58 +0000 https://detoxinista.com/?p=26693#comment-1749799

This frosting turned out amazing!! Used it on a carrot cake! I doubled the lemon and used half the amount of oil to suit my tastes and it still worked perfectly.

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By: Kathy H https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1748295 Thu, 10 Nov 2022 19:25:39 +0000 https://detoxinista.com/?p=26693#comment-1748295 In reply to Megan Gilmore.

I just saw this response! Thank you! I will delete my question!

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By: Kathy H https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1748294 Thu, 10 Nov 2022 19:23:59 +0000 https://detoxinista.com/?p=26693#comment-1748294 I would love to try this! I don’t use any oil. Is there any way I can leave out the coconut oil or is that what gives it thickness?

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By: Tiffany https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1748158 Mon, 07 Nov 2022 16:27:18 +0000 https://detoxinista.com/?p=26693#comment-1748158 This sounds perfect. Has anyone substituted regular white potatoes and confectioners sugar?

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By: Mariette Tafani https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1737724 Tue, 17 May 2022 15:59:18 +0000 https://detoxinista.com/?p=26693#comment-1737724 What can I replace the coconut oil with, please? If I can not use it.

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By: Megan Gilmore https://detoxinista.com/vegan-cream-cheese-frosting-nut-soy-free/comment-page-2/#comment-1725668 Wed, 16 Mar 2022 01:58:04 +0000 https://detoxinista.com/?p=26693#comment-1725668 In reply to Melody.

The oil is what helps thicken it up, so you can leave it out, but the frosting might be a little more pudding like. Let me know if you experiment with it!

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