Amazing! I will say that, in my opinion, you really need to go ALL the way to crispy to get the bacon flavor. The ones that weren’t quite crisped all the way through the centers had an odd texture that I didn’t enjoy and didn’t have the same “bacony “ flavor. The ones I crisped all the way were AMAZING. I just ate the first batch and the second one is already in the oven. Yum yum yum!

In reply to Jennifer.

I just made this recipe and I wish I had as good of results as you ladies, it was disgusting! Just tasted like crispy mushrooms to me 🤷🏼‍♀️

I can’t believe how good these mushroom bits are! They really do taste like crispy bacon! My daughter is not a fan of mushrooms and I convinced her to try one little piece and next thing I know, half the tray is gone. Fun recipe find!!

OMGGGGGGG! I can’t believe I am eating mushrooms that taste just.like.bacon!! I followed your recipe exactly and I indeed ate the whole pan hehe. It’s soooo good. Will be cooking this again and again.

Just awesome! Who knew? Great with eggs in the AM. I cook one of your recipes almost every day because they are simply the best tasting and the healthiest I can find.

I loved this recipe. I put too much salt on it though. Next time I’m going to try Portobello mushrooms since my shiitake mushrooms were too small.

Just perfect! Made the most amazing blt! I can’t believe it. Simple, fast, delicious, vegan.

Jennifer said it best “Wow!”. I couldn’t put it any better myself. I’ve tried commercial bacon alternatives and have tried making my own (rice paper, coconut, etc). Nothing comes close to this. I am beyond thrilled. Thank you!!!!! Fantastic recipe. I’m in awe!!!

This is amazing! I can’t believe it actually tastes like bacon.
Will make again and again and again!

This was delicious and simple to make!

I love this mushroom bacon recipe, so delicious and so simple. I like it better than any other kind of bacon. Even my pork-loving husband loves it. Yum!! This is definitely a family favorite!